Easy crumble !

Like I promised on my facebook page, here is my crumble recipe ! 

Very easy, I just used old fruits I had in my fridge; a mixed of rhubarb and cranberries.

First I placed my fruits in the dish, I cut the rhubarb in pieces and just threw the cranberries as they were.

Rhubarb and Cranberries
Rhubarb and Cranberries

I added

  • 1/2 cup of maple syrup to it and
  • 1 teaspoon of cornstarch mixed with some water. 

Second, in a medium size bowl I mixed about

  • 1/3 of a cup of diced cold butter with
  • 1/2 of a cup of flour,
  • 1/3 of brown sugar,
  • 3/4 of oat flakes and
  • some cinnamon.

Using a fork I tried to brake down the butter in smaller pieces but without to much fuss. 

I bake it for a good 30-40 min at 350 F.

My favorite part is certainly the crumble and topped with ice cream it is unbelievably good!


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